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Japanese Black Beef Kainomi
1880 yen(税込)
This luxurious cut is closest to the fillet and combines the deliciousness and tenderness of the lean meat of the fillet.
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Japanese Black Beef Sasanomi
1880 yen(税込)
This cut is located at the base of the thigh and has an excellent balance of lean meat and marbled meat.
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Wagyu beef head belly
1880 yen(税込)
This is the most marbled part of the kalbi.This is the rarest cut and has a rich flavor.
1/10
Wagyu beef skirt steak
1880 yen(税込)
This part of the kalbi is closest to skirt steak.This cut has a moderate amount of fat and is rich and flavorful.
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Japanese Black Beef Geta Kalbi
1380 yen(税込)
The area between the ribs.A rich taste packed with umami.
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Japanese Black Beef Top Kalbi
1380 yen(税込)
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Japanese Black Beef Kappa
980 yen(税込)
The part of the belly between the skin and fat.It is characterized by its rich flavor and chewy texture.
Japanese Black Beef Top Grade Kappa
¥ 1080(税込)
Hiroshima specialty
1/10
Japanese Black Beef Koune
1180 yen(税込)
Part of the shoulder rib, the meat is firm.It also contains a lot of collagen and gelatin, which are good for your beauty.
Tan (salt / sauce)
1/10
Premium thick-sliced black wagyu beef tongue
2580 yen(税込)
Enjoy a luxurious thick cut of premium, tender tongue.If you want to enjoy the natural flavor of the meat, we recommend eating it with salt.
1/10
Premium Japanese Black Beef Tongue, Thinly Sliced
2080 yen(税込)
1/10
Japanese Black Beef Tongue Ribs
1480 yen(税込)
1/10
American Prime Tan
1580 yen(税込)
Roast
1/10
Wagyu beef shoulder loin
1380 yen(税込)
1/10
Japanese Black Beef Shoulder Loin with Green Onion
1480 yen(税込)
Thin slices
Harami
1/10
American Prime Skirt Steak
1580 yen(税込)
Red meat (wasabi soy sauce / grilled shabu-shabu)
1/10
Japanese Black Beef Top Strip
1980 yen(税込)
It has a good balance of lean meat and marbled meat and is a rare cut that is the most tender in the shoulder.The simply seasoned misuji is an irresistible delicacy when dipped into carefully selected eggs.If you want to enjoy the taste of the meat, we recommend eating it without any sauce! You can feel the soft texture and rich flavor of the meat in your mouth.
1/10
Black Wagyu Beef Creamy
1480 yen(税込)
Tender lean meat that leads to the misuji.This cut has less fat and a rich flavor!
hormone
1/10
Marucho/Top-grade offal
¥ 780(税込)
1/10
hormone
¥ 680(税込)
1/10
Minamino
1280 yen(税込)
Salt and sauce
1/10
Senmai
¥ 680(税込)
1/10
heart
¥ 680(税込)
1/10
lever
580 yen(税込)
1/10
Yomenakase
580 yen(税込)
The aorta close to the heart has a crunchy texture and mild flavor.
1/10
Numbness
580 yen(税込)
A rich hormone made from cow's thymus and pancreas.This part can only be taken from calves less than one year old.
sashimi
1/10
Grilled Japanese Black Beef Sashimi
¥ 1080(税込)
1/10
Grilled beef yukhoe
¥ 1080(税込)
1/10
Liver sashimi (cooked at low temperature) / Heart sashimi (cooked at low temperature)
1080 yen/1180 yen (tax included)
1/10
Grilled Frank Yukhoe
1280 yen(税込)
Sasanomi
1/10
Sakura Yukhoe/Horse Sashimi
1780 yen/1680 yen (tax included)
1/10
Raw Senmai
¥ 780(税込)
Pig, chicken, fish
1/10
Korean barbecue
1980 yen(税込)
1/10
Pork ribs
¥ 680(税込)
1/10
Swine Toro
580 yen(税込)
1/10
Hiroshima Guns
¥ 680(税込)
1/10
Wiener
380 yen(税込)
1/10
Parent bird/skipper
480 yen each (tax included)
1/10
Yagen Nankotsu
480 yen(税込)
1/10
squid
¥ 680(税込)
1/10
Shelled scallops/red shrimp
480 yen each (tax included)
Assorted
1/10
Marusen Assortment (serves 3-4)
6280 yen(税込)
Kalbi, skirt steak, horumon, top-grade tripe, fatty pork, wiener
1/10
Special Selection of 3 Types of Kuroge Wagyu Beef Kalbi
5580 yen(税込)
The owner recommends it over Kainomi, Sasanomi, Uchiharami, and Head Bara!
1/10
Seafood platter
2580 yen(税込)
Squid, 2 scallops, 2 shrimp
1/10
Samgyeopsal platter
1980 yen(税込)
Dish
1/10
100% Japanese Black Beef Hamburger Steak
1180 yen(税込)
Made with beef tendons, neck, kenpin, and red chili peppers
1/10
Kasaoka char siu (boiled chicken)
¥ 780(税込)
1/10
Guns
¥ 680(税込)
1/10
Changer
¥ 780(税込)
1/10
Namulu
380 yen(税込)
1/10
Chicken Cartilage with Plum Sauce / Yakko with Chinese Chive Sauce
480 yen each (tax included)
1/10
Grilled garlic foil
380 yen(税込)
1/10
Yakko
280 yen(税込)
1/10
Salted cabbage/Sliced tomatoes/Smashed cucumber
380 yen each (tax included)
Pickled
1/10
Assortment of 3 types of kimchi
1180 yen(税込)
1/10
Kimchi
380 yen(税込)
1/10
cucumber Kimchi
480 yen(税込)
1/10
Kakuteki
480 yen(税込)
Grilled vegetables
Rice
1/10
Stone-grilled Yukhoe Bibimbap
2180 yen(税込)
1/10
Stone-grilled bibimbap/beef tongue soup
1080 yen each (tax included)
1/10
Korean rice ball Chumoppa
980 yen(税込)
1/10
Special beef tendon curry
¥ 1080(税込)
1/10
Changja rice
¥ 1080(税込)
1/10
Yakiniku restaurant staff fried rice
¥ 1080(税込)
1/10
Raw egg on rice/Nagatanien seaweed chazuke
580 yen/480 yen (tax included)
1/10
Small rice
380 yen(税込)
In rice
480 yen(税込)
Rice University
580 yen(税込)
1/10
Marusen cold noodles
1280 yen(税込)
1/10
Kasaoka Ramen
880 yen(税込)
soup
Confectionery (ice)
